The Sgroppino

The Sgroppino Puglian Style Cocktail


How to Prepare

Prosecco Wine (2 oz. per glass)

Limoncello (1 oz. per glass)

Heavy cream (4 oz.)

Gelato – Vanilla (24 oz.)

  1. In a large bowl add in gelato, limoncello and the heavy cream.
  2.  Mix the ingredients.
  3. Using a hand blender, blend until smooth. 
  4. Add presecco and stir with a spoon.
  5. Pour into glasses and serve.
The Sgroppino

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