Ingredients

• 2 oz. gin

• Prosecco

• 1 oz. simple syrup

• 1 oz. lemon juice

• Lemon peel, for garnish

• Ice

How to Prepare

1. Fill a shaker with ice and add 2 oz. gin, 1 oz. lemon juice, and 1 oz. simple syrup. Shake for around 20 seconds.

2. Strain everything into a lowball glass. Top with Prosecco.

3. Run a lemon peel around the rim and add to the drink for garnish.

4. Serve, and enjoy!